コース詳細
![December only [Uokichi Seafood Course 5,000 yen] 6-piece sashimi platter, monkfish hotpot, and 7 other dishes / individually served](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/hm2jdrj8/67946602/3jcf_w1000h500.jpg)
December only [Uokichi Seafood Course 5,000 yen] 6-piece sashimi platter, monkfish hotpot, and 7 other dishes / individually served
5000 Yen(税込)
- 7品
- 2名~
You can enjoy individual servings of sashimi, seasonal seafood, and vegetables.This is a seven-course meal that can be enjoyed on a variety of occasions.*We may not be able to accommodate requests for specific tables or private rooms with sunken kotatsu tables.Please note
コースメニュー
Ahead
Deep-fried shrimp
Sashimi
Bluefin tuna lean meat and swordfish
Sweet shrimp and squid
Sea bream and octopus
Ark shell and silver cod
※Depending on the day's purchase
The contents may be subject to change.
Hotpot / Individual hotpot
Monkfish hotpot
Fried food
Cod milt cutlet
Meat dish
Omi duck sukiyaki
Meal
Snow crab rice
sweet taste
Today's sweetness
【Option menu】
This can be added to the above course (reservation required).
Okhotsk boiled snow crab + 2000 yen
●Hokkaido rice [Sea urchin and salmon roe rice in a clay pot] + 2,000 yen for 2 people or more
●Hokkaido Wagyu Beef [Shiogama-yaki Biei Wagyu Beef] + 2,000 yen for 2 people or more
Please note that we may not be able to provide this product depending on the stock.
- 予約可能時間
- 17:00~20:00
- 予約可能曜日
- Monday to Saturday, holidays, days before holidays
- 滞在可能時間
- 2 hours 30 minutes
- 予約締切
- Until 20:00 the day before your visit
2025/11/26 更新

