コース詳細
September only [Uokichi Seafood Course 5,000 yen] Six kinds of sashimi, salmon chanchanyaki and seven other dishes / individually served
5000 Yen(税込)
- 7品
- 2名～
You can enjoy individual servings of sashimi, seasonal seafood, and vegetables.This is a seven-course course that can be used in a variety of situations.*We may not be able to accommodate requests for specific tables or private rooms with sunken kotatsu tables.Please note
コースメニュー
Ahead
Cold soup with bonito
Sashimi
Bluefin tuna red meat, swordfish
Sweet shrimp/squid
Sea bream/octopus
Red shellfish/silver cod
*Depending on the day's purchase
The contents may be subject to change.
Tabletop/Individual
Hokkaido salmon chanchanyaki
Fried food
Domyoji's harvest moon
pottery
Homemade Shiretoko pork pickled in rice bran
Meal
Herring soba
sweet taste
Today's sweetness
【Option menu】
Can be added to the above courses (reservation required)
●Okhotsk boiled snow crab + 2000 yen
● Hokkaido rice [Sea urchin and salmon roe rice in clay pot] + 2000 yen for 2 people or more
●Hokkaido Wagyu Beef [Shiogama-yaki Biei Wagyu Beef] + 2,000 yen for 2 people or more
Please note that we may not be able to provide this item depending on stock availability.
- 予約可能時間
- 17:00~20:30
- 予約可能曜日
- Monday to Saturday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 20:00 the day before your visit
2025/08/25 更新
