Course details
![For engagement ceremonies, meetings, etc. [Celebratory Meal Kei 8,000 yen] A dish made with seafood and seasonal ingredients, including sashimi and salt-grilled sea bream](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/hm2jdrj8/31464277/7qet_w1000h500.jpg)
For engagement ceremonies, meetings, etc. [Celebratory Meal Kei 8,000 yen] A dish made with seafood and seasonal ingredients, including sashimi and salt-grilled sea bream
8000 yen(Tax included)
- 7items
- 2persons-
This course is suitable for special occasions such as introductions, new births, and longevity celebrations, as well as milestones in life.*You can also choose this option for occasions other than celebratory occasions.*We may not be able to accommodate requests for specific tables or private rooms with sunken kotatsu tables.Please note
Course menu
○ Advance
○ Sashimi
Snow crab
Bluefin tuna lean meat
Peony shrimp
Squid
*Depending on the season, products from outside Hokkaido may be used.
There may be more.
*Contents may change depending on availability.
This is subject to change.
○Grilled foods
Grilled whole sea bream in salted crust
○Grilled foods
Fried foods
○Rice dishes
○ Soup
Sweetness
The menu will be chosen by the chef depending on the season.
- Reservation reception time
- 17:00~20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 17:00 two days before your visit
2025/07/22 update
